Sauce "Unagi" 470 ml Tamaki
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About the product
One of the main sauces of Japanese cuisine. Dark caramel color, very thick, with a delicate aftertaste. It is created according to a traditional recipe based on naturally fermented soy sauce. Due to its consistency, Unagi Tamaki sauce tightly envelops and saturates the product, giving the dish a spicy smoky note combined with a sweet-salty taste. Add Unagi Tamaki sauce to chicken, fish, noodles, vegetables, or grilled meats.
Ingredients: Sugar, Soy Sauce (Water, Soy, Wheat, Salt), Water, Corn Starch, Sugar Color, Preservative Potassium Sorbate.
Storage conditions: Store at temperatures from +5°C to +30°C in a dry place, protected from direct sunlight. After opening, store in the refrigerator. Consume within 1 month.
Shelf life: 18 months.
Country of origin: Russia.
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