Sauce Mango Chili 470 ml, Tamaki

This sauce has been in high demand lately. It is used in Thai, Pan-Asian and European cuisine restaurants. Mango chili sauce goes well with chicken, shrimp, rice and vegetables. The chili brings out the flavor of the mango, giving it a pleasant spiciness.

Ingredients: Mango puree, sugar, concentrated soy sauce, apple cider vinegar, salt, fresh garlic, lemon juice, chili pepper paste, curry seasoning, ground ginger, chili pepper.

Storage conditions: Store at temperatures from +5°C to +30°C in a dry place, protected from direct sunlight. After opening, store no more than 10 days at a temperature not higher than +30.

Shelf life: 12 months.

Country of origin: Russia.